Baguette, coarse, with cheese and ham, from cafe/bakery

Energy in 100 g

1,073 kJ (257 kcal)

Nutritional Information

Portion Size:

Macro nutrients

Composition
Water: 52 g
Carbohydrate: 21.8 g
Fat: 14.1 g
Protein: 9.5 g
Dietary fibre: 3 g
Energy content
Fat: 48 E%
Carbohydrate: 34 E%
Protein: 15 E%
Dietary fibre: 2 E%
Fat
Carbohydrate
Dietary fibre
Protein
Alcohol
Water
  • Energy in 100 g: 1,073 kJ (257 kcal)
  • Edible part: 100 %

NutrientSourceQuantityEnergi%
FatMI000214.1 g48%
CarbohydrateMI018121.8 g34%
Dietary fibreMI00023 g2%
ProteinMI00029.5 g14%
AlcoholMI00020 g0%
WaterMI014252 g-

Carbohydrates

CarbohydrateSourceQuantity
StarchMI000221 g
Sugar, totalMI00020.8 g
Sugar, addedMI00020.1 g
Sugar, freeMI00020.1 g

Vitamins

Recommended Daily Allowance (RDA)

Fat-soluble vitaminsSourceQuantity% of RDA
Vitamin A (RAE)MI0325119 µg-RE
Vitamin A (RE)MI0322135 µg-RE18 %
Beta-caroteneMI0002199 µg
RetinolMI0002102 µg
Vitamin DMI00021 µg10 %
Vitamin EMI00022 mg-ATE16 %
Water-soluble vitaminsSourceQuantity% of RDA
Vitamin B1 (thiamin)MI00020.28 mg21 %
Vitamin B2 (riboflavin)MI00020.1 mg6 %
Vitamin B3 (niacin)MI00021.6 mg
Niacin equivalentsMI00023.4 mg16 %
Vitamin B6 (pyridoxine)MI00020.11 mg6 %
Vitamin B9 (folate)MI000234 µg10 %
Vitamin B12 (cobalamin)MI00020.4 µg10 %
Vitamin C (askorbic acid)MI000220 mg19 %

Minerals and trace elements

Recommended Daily Allowance (RDA)

MineralsSourceQuantity% of RDA
Calcium (Ca)MI0002121 mg10 %
Potassium (K)MI0002214 mg6 %
Sodium (Na)MI0002367 mg
Salt (NaCl)MI01200.9 g
Phosphorus (P)MI0002186 mg29 %
Magnesium (Mg)MI000227 mg9 %
Trace elementsSourceQuantity% of RDA
Iron (Fe)MI00020.8 mg7 %
Copper (Cu)MI00020.08 mg8 %
Zinc (Zn)MI00021.3 mg9 %
Selenium (Se)MI00023 µg3 %
Iodine (I)MI00026 µg4 %

Classification

Sources

10
Missing value, content not known.
MI0002
EuroFIR recipe calculation procedure
MI0120
Salt equivalent calculated from sodium (NACL[g]=2.5*NA[mg]/1000.0)
MI0142
Water by difference (WATER[g] = 100 - PROT[g] - FAT[g] - CHO[g] - FIBT[g] - ALC[g])
MI0181
Carbohydrate, available calculated from sugar and starch (CHO[g] = SUGAR[g] + STARCH[g])
MI0322
Vitamin A activity calculated from retinol and beta-carotene (factor 1/6) (VITA[µg] = RETOL[µg] + (CARTB[µg] / 6))
MI0325
Vitamin A activity calculated from retinol and beta-carotene (factor 1/12) (VITA[µg] = RETOL[µg] + (CARTB[µg] / 12))

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