Baguette, white, with roast beef, from cafe/bakery

Energy in 100 g

1,142 kJ (272 kcal)

Nutritional Information

Portion Size:

Macro nutrients

Composition
Water: 45 g
Carbohydrate: 31.8 g
Fat: 11.2 g
Protein: 10 g
Dietary fibre: 2 g
Energy content
Carbohydrate: 47 E%
Fat: 36 E%
Protein: 15 E%
Dietary fibre: 1 E%
Fat
Carbohydrate
Dietary fibre
Protein
Alcohol
Water
  • Energy in 100 g: 1,142 kJ (272 kcal)
  • Edible part: 100 %

NutrientSourceQuantityEnergi%
FatMI000211.2 g36%
CarbohydrateMI018131.8 g47%
Dietary fibreMI00022 g1%
ProteinMI000210 g14%
AlcoholMI00020 g0%
WaterMI014245 g-

Carbohydrates

CarbohydrateSourceQuantity
StarchMI000230.4 g
Sugar, totalMI00021.4 g
Sugar, addedMI00021.2 g
Sugar, freeMI00021.2 g

Vitamins

Recommended Daily Allowance (RDA)

Fat-soluble vitaminsSourceQuantity% of RDA
Vitamin A (RAE)MI03258 µg-RE
Vitamin A (RE)MI032212 µg-RE1 %
Beta-caroteneMI000254 µg
RetinolMI00023 µg
Vitamin DMI00020.1 µg1 %
Vitamin EMI00023.2 mg-ATE26 %
Water-soluble vitaminsSourceQuantity% of RDA
Vitamin B1 (thiamin)MI00020.13 mg10 %
Vitamin B2 (riboflavin)MI00020.06 mg3 %
Vitamin B3 (niacin)MI00021.7 mg
Niacin equivalentsMI00023.8 mg18 %
Vitamin B6 (pyridoxine)MI00020.08 mg4 %
Vitamin B9 (folate)MI000221 µg6 %
Vitamin B12 (cobalamin)MI00020.2 µg5 %
Vitamin C (askorbic acid)MI00021 mg0 %

Minerals and trace elements

Recommended Daily Allowance (RDA)

MineralsSourceQuantity% of RDA
Calcium (Ca)MI000214 mg1 %
Potassium (K)MI0002157 mg4 %
Sodium (Na)MI0002418 mg
Salt (NaCl)MI01201 g
Phosphorus (P)MI000294 mg14 %
Magnesium (Mg)MI000222 mg7 %
Trace elementsSourceQuantity% of RDA
Iron (Fe)MI00021.1 mg10 %
Copper (Cu)MI00020.09 mg10 %
Zinc (Zn)MI00021.3 mg9 %
Selenium (Se)MI00022 µg2 %
Iodine (I)MI00021 µg0 %

Classification

Sources

10
Missing value, content not known.
MI0002
EuroFIR recipe calculation procedure
MI0120
Salt equivalent calculated from sodium (NACL[g]=2.5*NA[mg]/1000.0)
MI0142
Water by difference (WATER[g] = 100 - PROT[g] - FAT[g] - CHO[g] - FIBT[g] - ALC[g])
MI0181
Carbohydrate, available calculated from sugar and starch (CHO[g] = SUGAR[g] + STARCH[g])
MI0322
Vitamin A activity calculated from retinol and beta-carotene (factor 1/6) (VITA[µg] = RETOL[µg] + (CARTB[µg] / 6))
MI0325
Vitamin A activity calculated from retinol and beta-carotene (factor 1/12) (VITA[µg] = RETOL[µg] + (CARTB[µg] / 12))

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