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Liquid vitamins, Multi Vitaminmikstur, Nycoplus

Food composition table - list of nutrients in chosen food items
Nutrient Quantity Unit Ref. Description
Edible part 100 % 0 Estimated as 100 % edible (net weight).
Water 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Kilojoules 0 kJ 108c Data from the industry to the Food Composition Table 2015, calculated value from industrial recipe.
Kilocalories 0 kcal 108c Data from the industry to the Food Composition Table 2015, calculated value from industrial recipe.
Fat 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Saturated fatty acids 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
C12:0 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
C14:0 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
C16:0 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
C18:0 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Transunsaturated fatty acids 0 g 20 Estimated value.
Cis-mono unsaturated fatty acids 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
C16:1 sum 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
C18:1 sum 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Cis-poly unsaturated fatty acids 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
C18:2n-6 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
C18:3n-3 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
C20:3n-3 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
C20:3n-6 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
C20:4n-3 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
C20:4n-6 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
C20:5n-3 (EPA) 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
C22:5n-3 (DPA) 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
C22:6n-3 (DHA) 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Cis-poly unsaturated fatty acids, n-3 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Cis-poly unsaturated fatty acids, n-6 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Cholesterol 0 mg 20 Estimated value.
Carbohydrate, glycemic 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Starch 0 g 20 Estimated value.
Mono+Di saccharides 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Sugar, added 0 g 20 Estimated value.
Dietary fibre 0 g 20 Estimated value.
Protein 0 g 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Salt 0 g 83 Calculated as the content of sodium x 2,5 /1000.
Alcohol 0 g 50 Estimated as a naturally occurring zero value, not analysed.
Vitamin A 2000 RAE 85 Calculated as the sum of retinol + 1/12 beta-carotene.
Retinol 2000 µg 108b Data from the industry to the Food Composition Table 2015, analysed value.
Beta-carotene 0 µg 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Vitamin D 75 µg 108b Data from the industry to the Food Composition Table 2015, analysed value.
Vitamin E 60 alfa-TE 108b Data from the industry to the Food Composition Table 2015, analysed value.
Thiamin 9 mg 108b Data from the industry to the Food Composition Table 2015, analysed value.
Riboflavin 10 mg 108b Data from the industry to the Food Composition Table 2015, analysed value.
Niacin 120 mg 108b Data from the industry to the Food Composition Table 2015, analysed value.
Vitamin B6 12 mg 108b Data from the industry to the Food Composition Table 2015, analysed value.
Folate 750 µg 108b Data from the industry to the Food Composition Table 2015, analysed value.
Vitamin B12 0 µg 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Vitamin C 450 mg 108b Data from the industry to the Food Composition Table 2015, analysed value.
Calcium 0 mg 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Iron 0 mg 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Sodium 0 mg 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Potassium 0 mg 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Magnesium 0 mg 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Zinc 0 mg 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Selenium 0 µg 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Copper 0 mg 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Phosphorus 0 mg 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.
Iodine 0 µg 108a Data from the industry to the Food Composition Table 2015, unspecified/verified value.

Classifications

LanguaL coding of the food
LanguaL Classification
A0309 Dietary or therapeutic formulation (US CFR)
A0870 Dietary supplement (EUROFIR)
B3749 Food supplements, vitamin and mineral substances (EC)
C0005 Part of plant or animal not applicable
E0130 Liquid
F0001 Extent of heat treatment not known
G0003 Cooking method not applicable
H0163 Vitamin added
J0001 Preservation method not known
K0003 No packing medium used
M0130 Glass container
N0040 Glass
P0095 Vitamin- or mineral-related claim or use
Z0112 Food industry prepared

Food Groups