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Mayonnaise, full fat, 80 % fat

Food composition table - list of nutrients in chosen food items
Nutrient Quantity Unit Ref. Description
Edible part 100 % 0 Estimated as 100 % edible (net weight).
Water 20 g MI0142 Water by difference (WATER[g] = 100 - PROT[g] - FAT[g] - CHO[g] - FIBT[g] - ALC[g])
Kilojoules 2901 kJ MI0114 Energy calculated according to Regulation (EU) 1169/2011 (kJ) (ENERCJ[kJ] = 17*PROT[g] + 17*(CHO[g] - POLYL[g]) + 37*FAT[g] + 29*ALC[g] + 8*FIBT[g] + 13*OA[g] + 10*POLYL[g])
Kilocalories 705 kcal MI0115 Energy calculated according to Regulation (EU) 1169/2011 (kcal) (ENERCC[kcal] = 4*PROT[g] + 4*(CHO[g] - POLYL[g]) + 9*FAT[g] + 7*ALC[g] + 2*FIBT[g] + 3*OA[g] + 2.4*POLYL[g])
Fat 77 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Saturated fatty acids 5 g MI0208 Fatty acids, saturated, calculated as the sum of individual fatty acids, excluding branched chain isomers (FASAT[g] = F4:0[g] + F5:0[g] + F6:0[g] + F7:0[g] + F8:0[g] + F9:0[g] + F10:0[g] + F11:0[g] + F12:0[g] + F13:0[g] + F14:0[g] + F15:0[g] + F16:0[g] + F17:0[g] + F18:0[g] + F18:0DO[g] + F19:0[g] + F20:0[g] + F21:0[g] + F22:0[g] + F23:0[g] + F24:0[g] + F25:0[g] + F26:0[g])
C12:0 0 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
C14:0 0 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
C16:0 3.84 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
C18:0 1.4 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Transunsaturated fatty acids 0 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Cis-mono unsaturated fatty acids 47 g MI0210 Fatty acids, monounsaturated, calculated as sum of individual fatty acids, cis isomers only (FAMSCIS[g] =F10:1CIS[g] +F12:1CIS[g] +F14:1CIS[g] + F15:1CN8[g] + F16:1CIS[g] + F17:1CIS[g] + F18:1CIS[g] + F20:1CIS[g] + F22:1CIS[g] + F24:1CIS[g])
C16:1 sum 0.18 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
C18:1 sum 44.3 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Cis-poly unsaturated fatty acids 21 g MI0212 Fatty acids, polyunsaturated, calculated as sum of individual fatty acids, all-cis isomers only (FAPUCIS[g] = F16:2CN4[g] + F16:3CN3[g] + F18:2CN6[g] + F18:2CN9[g] + F18:3CN3[g] + F18:3CN6[g] + F18:4CN3[g] + F20:2CN6[g] + F20:3CN3[g] + F20:3CN6[g] + F20:3CN9[g] + F20:4CN3[g] + F20:4CN6[g] + F20:5CN3[g] + F22:2CN3[g] + F22:2CN6[g] + F22:4CN6[g] + F22:5CN3[g] + F22:5CN6[g] + F22:6CN3[g] + F24:2CN6[g])
C18:2n-6 15.38 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
C18:3n-3 5.84 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
C20:3n-3 0 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
C20:3n-6 0 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
C20:4n-3 0 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
C20:4n-6 0.02 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
C20:5n-3 (EPA) 0 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
C22:5n-3 (DPA) 0 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
C22:6n-3 (DHA) 0.02 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Cis-poly unsaturated fatty acids, n-3 5.86 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Cis-poly unsaturated fatty acids, n-6 15.4 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Cholesterol 41 mg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Carbohydrate, glycemic 2 g MI0181 Carbohydrate, available calculated from sugar and starch (CHO[g] = SUGAR[g] + STARCH[g])
Starch 0 g 331 Frydenberg, H & Carlsen MH. Sugar project 2021-2022. University of Oslo, department of nutrition.
Mono+Di saccharides 2 g MI0512 Sugar calculated as the sum of individual mono- and disaccharides (SUGAR[g] = MNSAC[g] + DISAC[g])
Sugar, added 2 g 331 Frydenberg, H & Carlsen MH. Sugar project 2021-2022. University of Oslo, department of nutrition.
Dietary fibre 0 g 114a Data from the industry to the Food Composition Table 2021, unspecified/verified value.
Protein 1 g 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Salt 0.6 g MI0120 Salt equivalent calculated from sodium (NACL[g]=2.5*NA[mg]/1000.0)
Alcohol 0 g 50 Estimated as a naturally occurring zero value, not analysed.
Vitamin A 25 µg-RE MI0325 Vitamin A activity calculated from retinol and beta-carotene (factor 1/12) (VITA[µg] = RETOL[µg] + (CARTB[µg] / 12))
Retinol 25 µg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Beta-carotene 0 µg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Vitamin D 0.6 µg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Vitamin E 23.1 mg-ATE 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Thiamin 0.02 mg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Riboflavin 0.06 mg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Niacin 0 mg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Vitamin B6 0.01 mg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Folate 7 µg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Vitamin B12 0.3 µg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Vitamin C 0 mg 114a Data from the industry to the Food Composition Table 2021, unspecified/verified value.
Calcium 7 mg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Iron 0.3 mg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Sodium 240 mg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Potassium 7 mg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Magnesium 1 mg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Zinc 0.2 mg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Selenium 2 µg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Copper 0.01 mg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Phosphorus 31 mg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.
Iodine 3 µg 115a Data from the industry to the Food Composition Table 2022, unspecified/verified value.

Classifications

LanguaL coding of the food
LanguaL Classification
A0276 DRESSING FOR FOOD (US CFR)
A0859 DRESSING, MAYONNAISE (EUROFIR)
B1452 SOYBEAN
C0190 FAT OR OIL
E0135 SEMILIQUID WITH SMOOTH CONSISTENCY
F0001 EXTENT OF HEAT TREATMENT NOT KNOWN
G0003 COOKING METHOD NOT APPLICABLE
H0146 STARCH ADDED
H0185 EGG YOLK ADDED
J0001 PRESERVATION METHOD NOT KNOWN
K0003 NO PACKING MEDIUM USED
M0001 CONTAINER OR WRAPPING NOT KNOWN
N0001 FOOD CONTACT SURFACE NOT KNOWN
P0024 HUMAN CONSUMER, NO AGE SPECIFICATION

Foods in Mayonnaise, dressing etc

Food Groups